Humble Pie will be offering a special Valentine's Day Menu along with a selection of favorite menu items on Saturday the 13th from 5pm-12 and Sunday the 14th from 6pm-10pm. Please join us on these special nights. Check out the specials menu below and make your reservations here.
VALENTINE'S DAY SPECIALS
Grilled Filet Mignon and Poached Lobster Tail . smoked gouda potato au gratin, asparagus, bearnaise sauce $26
Lobster and Potato Gnocchi . grilled red onions, grape tomatoes, brown butter sauce $11
Crispy Skinned Salmon . creamy polenta, spinach bread pudding, roasted tomato, smoked corn sauce $14
Wild Mushroom Beggars Purse . goat cheese, shallots, thyme, sherry cream sauce, chives $11
Drunken Chocolate Cake . bourbon chocolate sauce, raspberry coulis $6
100 year old Grand Marnier Sweet Cream Strawberry Romanoff $6
Humble Pie's FOOD + WINE TASTINGS are on the 1st and 3rd Tuesdays of the month. Our chef, Raymond Cordova, and Mark Morrow, of Dionysus Wines, bring a 3 course meal paired with 5 wines to the table. We begin pouring at 7. Cost is $30, or $10 for vino only. Reservations here.
